TrainingSome trainingAn international estimate (O*NET, United States)LicenceSign in to seeWheredistilleries, grain milling roomsPaySign in to see
The work
- 1
Observe operation of equipment to ensure continuity of flow, safety, and efficient operation, and to detect malfunctions.
- 2
Clean, adjust, and maintain equipment, using hand tools.
- 3
Tend accessory equipment, such as pumps and conveyors, to move materials or ingredients through production processes.
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Sources
Built from 4 sources
In other languages
- français
- fouleur/fouleuse
- español
- molinero de destilería/molinera de destilería
- العربية
- عامل تفريز التقطير / عامة تفريز التقطير
- português
- Moleiro de destilaria/Moleira de destilaria
- Deutsch
- Brennereimitarbeiter/Brennereimitarbeiterin
- italiano
- addetto alla distilleria/addetta alla distilleria

Drinks: brewing, coffee and tea
